The Anatomy of a Seasonal Holiday Fragrance: How We're Lured by Scents of Dessert and Nostalgia


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Isn’t it wild how one little whiff of something—whether it’s a brand-new shampoo or a random hand soap in an office bathroom—can take you back in an instant? I’ll be minding my own business and get hit with a familiar-yet-vague smell, and suddenly, I’ve time-traveled back to the early aughts, clutching a caramel Frappuccino and asking a Sephora sales associate where to find Jessica Simpson’s Dessert Beauty line. I’m forever fascinated by the power of scent, even as a beauty editor who frequently writes about perfumes. I feel that seasonal scents, in particular, tend to evoke nostalgia on an almost supernatural level.

Science refers to this phenomenon as scent-triggered nostalgia, and fragrance brands know exactly how to exploit it lovingly. Starting in the fall and continuing into the holiday season, an abundance of perfumes and body lotions dripping with notes of vanilla, pumpkin, caramel, gingerbread, and warm apple pie begin popping up everywhere. Every whiff of these gourmand notes tends to stir up a familiar, comforting feeling that makes you want to wrap yourself up in the scent and binge-watch Gilmore Girls. The question is, How exactly do fragrance and beauty brands create these scents in the first place?



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